Chicken Koobideh-Grilled Chicken Kabob

Ingredients:

• 1/2 kg ground chicken 
• 2 green onions chopped 
• 1 lage onion, grated 
• 1 tsp liquid saffron 
• 1/2 tsp salt
• 1/2 tsp sumac 
• 1/3 tsp turmeric 
• 3 tbsp of olive oil 
• pinch of red chilli pepper
• black pepper to taste 

Directions:

• In a large mixing bowl combine ground chicken and all the other ingredients together except the olive oil. Mix well using your hands. 
• Leave a cool bowl of water next to you on the counter and wet your hands to make koobideh patties or you may use a kabab skewers to shape ground chicken into shish kabobs. I made patties because they are easy to serve as burgers and kid friendly! 
• Once patties are made, you may use your preferred method of cooking. These can be baked, cooked in a pan on the stove with olive oil  or barbecued. We decided to BBQ out patties and they came out delicious!!